About Me

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Hi, My name is Sienna Chaw Naga aka Baby Si. My daddy's name is Karthik and mummy's is Jamie aka KarMie (Karthik+Jamie). 
I am proud to be a Chin-dian!!! My daddy is an Indian American, mummy a Malaysian Chinese and they met in the States while working together at Cummins, Inc. I was made in China :) Since then, I have travelled to Japan, Australia, New Zealand, China, India, USA, Thailand, Singapore, Malaysia (all while being comfortably in mummy's womb). I took my first trip when I was only 3 months n we went to Phuket, Thailand as mummy needed a vacation! 2 yrs later, my parents gave me a baby brother, Skyler Chaw Naga aka baby Skye! Now we live in Charlotte,NC (USA)...
Do leave me a comment if u think WE r CUTE :) 
Hope u like reading my blog... xoxo, Baby Si!!! Here's my first blog entry: http://karmie080808.blogspot.sg/2012/10/my-first-blog.html 
 To advertise, Plz contact my mummy at: jamiechaw@gmail.com
About my mummy: 

Tuesday, 29 January 2013

Baby Si 17th - infinite solid food...

Okay by this point this mummy has lost count of how many new foods have been intro to baby Si!
Coz she's been eating lots of varieties n been eating well :)

Below are the new foods that has been introduced:
Prawn
Cabbage
Broccoli
Avocados
Bell peppers
Potato
Salmon
Green beans
Onions
Cauliflower
Lentils (Dhal)
Homemade yogurt (tairu)

Note: baby Si has been intro to her Indian genes food ;) she had her first taste of dhal and tairu!!!
How Indian can that be? VERY!!! She's more Indian than her daddy....LOL
"Once u tasted black, u won't turn back"
And u read that right...homemade yogurt!!! Made by urs truly!!! Thanks to karthik's mum (Patti) for the recipe... I've been making it ever since I learned it (which was back then when we were dating) n since then onwards I have had homemade yogurt in my fridge (minus the times when we are away)... It is very very healthy. But we eat it mainly as smoothies n occasionally hubby will eat his yogurt rice ;)

*Thanks to our dear friend Priethaa for reminding me to add lentils (dhal) to baby Si's porridge!

Finger food:
Wheat bread (small pieces)
Scrambled egg yolks
Flakes of broiled, baked, or poached fish (but screen carefully for bones)
Pasta
Oat circle cereals, wheat or rice puffs

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So what does baby Si think of her gourmet meal???

THE RESULT?
Baby Si: yummy... Especially the pasta, puffs and flakes of fish as finger food!!!
Mummy: can't wait to try even more new foods as she will soon turn 10mths!!!

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What new food should I intro next?
Stay tune to find out ;)